Get up-to-the-minute news sent straight to your device. Clark encourages participants to bring their children to classes. The Dish: Kelsey Clark on elevating traditional Southern recipes. LP performs; chef Kelsey Barnard Clark; actor Brian Cox (TV series, "Succession"); Now, the Alabama Southern food extraordinaire has a brand-new cookbook featuring more than 100 recipes reflecting the creative spins on classic Southern fare that diners have grown to love at her Dothan restaurant KBC.We sat down with Kelsey to chat about her . Later, she moved to New York to learn cooking at the age of 20 and returned three years later to open Kelsey Barnard Catering on Westgate Parkway. Similarly, she is a well-educated woman. Is our economy doing better or worse? Bravo Insider is your VIP pass to never-before-seen content, exclusive giveaways, and so much more. Preheat the oven to 425F (220C). Rules I go by: 1- I dont buy just for the sake of filling a space 2- I dont buy random art ; I collect keepsakes from trips, use family momentos or commission something meaningful 3- It doesnt go on the wall if it isnt personal or have a hidden meaning, A post shared by Kelsey Barnard Clark (@kelseybarnardclark) on Feb 19, 2020 at 2:32pm PST, "Finally gave our little pink upstairs bathroom some much needed TLC. salt1/4 tsp. ", Clark gave Bravo a tour of her home, during which they found that her refrigerator is impeccably clean and organized. Link your TV provider to stream full episodes and live TV. ", Of course, her pantry is just as tidy. How to make the perfect filling: Halve the eggs vertically using a sharp knife. 50 talking about this. Catering Menus. Thus, she has gained a good name and fame form her successful career. After graduating from the Culinary Institute of America, she worked savory & pastry in several Michelin-star restaurants in New York City, including Caf Boulud under Gavin Kaysen, and Dovetail under John Fraser. ", Although shespends "90 percent" of hertime in the kitchen, it's safe to say that Kelsey, who at the time was just days away from welcoming her daughter,Evelyn "June" Clark, was ready to get more use out of her bar area, exclaiming:"Literally in twodays I'll start being able to enjoy again! Y'all come! Drain and set the beans aside. Strain and let cool before using. So, how much is Kelsey Barnard Clark worth at the age of 32 years old? Crust: golden, crispy and cheesy. Chef Kelsey Barnard Clark shares a Kentucky Derby menu to bring Churchill Downs to your home Clark said a mint julep is a must and a smart drink for Derby festivities. Bravos Style & Living is your window to the fabulous lifestyles of Bravolebrities. To assemble: Prepare a dozen eggs. Place the wings on the prepared pan and cook for 12 to 15 minutes, or until golden brown and cooked throughout. She is a married woman of 29 years old. Preheat the oven to 425 degrees. When she was growing up in Dothan, Alabama, her parents owned a beach house on the state's Gulf Coast, where both sides of the family would meet up on the holiday weekend. Pro tip: You can do this the day before, cover them with ice water, and refrigerate overnight. Tues-Thurs, 350. We don't do fussy -just good, wholesome food with a unique focus on presentation. Set aside. Meanwhile, Sara Bradley of Freight House in Paducah, Kentucky, earned high marks for serving food inspired by her Southern upbringing and Jewish family traditions. January 22, 2022, 6:39 AM. She got her start in the food industry as a mere middle schooler with a baking obsession and did her first catering gig at 16. The family of three currently resides in Alabama. Place the wings on the prepared pan and cook for 12 to 15 minutes, or until golden brown and cooked throughout. 151 N Foster StreetDothan, AL 36303334.446.0885 HOURS: lunch MON-FRI 11A-2:30P brunch SAT 10A -2:30P supper TUES-SAT 5:30P-9. oz./120 ml) of the olive oil and a sprinkle of salt. Moreover, she also participated in Top Chef season 16 and she became the winner of the show. Check out never-before-seen content, exclusive sweepstakes, and much more! (via EatKBC). Garden Party with Kelsey Barnard Clark. The pattern immediately caught my eye but it was the Made in Macau sticker that really sealed the deal. Drain before using. She was born on May 9, 1990, in Dothan, Alabama. In the deep South, true hospitality is issuing the open invitation, "Y'all come." Likewise, she was born to a very supportive family. @kelseybarnardclark Instagram photos and videos kelseybarnardclark Follow 2,511 posts 90.5K followers 2,060 following Chef Chef, Author, Mom, Entertainer, Owner Hey y'all! "Said he wasnt tired and just needed a snack," Kelsey wrote on Instagram in February. Kelsey was also voted Fan Favorite following her Season 16 win. Her business boomed and she opened KBC Butcher Block featuring a market selling jams, jellies, and pickles. See Greys Anatomy star Stefania Spampinatos Bio, Age, Height & Other Facts! Clark talked to Jamie Wax about her . "These large jars are my best friends.". Check out the video abovefor a full tour of Kelsey's stunning home and for even more exclusive behind-the-scenes content, sign up forBravo Insider. Pour in 3 cups of milk, whisking constantly. Recipes adapted from "Southern Grit" and reprinted with permission courtesy of Kelsey Barnard Clark and Williams Sonoma. She got her start in the food industry as a mere middle schooler with a baking obsession and did her first catering gig at 16. Comfortable, upscale Southern food by Top Chef winner Kelsey Barnard Clark. Her second location, KBC, consists of an eatery, bakery, and catering service. Casserole consistency: Casserole should be set but not firm and there should be no liquid present in the bottom of the dish. And I have done Kentucky Derby themed parties so many times," she said. Family activities include working together in the garden and yard and gathering eggs (via Vie Magazine) from their 14 chickens. Our sweet spot is where Southern charm, top-notch culinary skill & unique presentations come together to create each event. Alabama born and raised, she cut her. After winning "Top Chef," Clark became a poster woman for working mothers everywhere, a role she takes on willingly. Kelsey Barnard Clark's income source is mostly from being a successful Actor. barbecue sauce. Preheat an oven to 375F (190C). "The okra, the deviled eggs and the wings are are pretty much my three favorite foods on the entire planet," Clark said of the below recipes. We also have a teal powder room downstairs and often get asked why we dont reglaze them. Her signature southern-French cuisine is inspired by family recipes and classic French techniques. Seller, buyer, property location, total purchase price, date. To make the sauce: In a medium mixing bowl, whisk together all the ingredients. To make the herb salad: Toss the herbs together in a small bowl. The dish tasted of whimsy and play, of confidence and nuance, of velvety, briny, cheesy goodness in one elegant, perfectly balanced bite. In addition to being life partners, the pair are also business partners and have opened the restaurant, KBC together. Glasgow pleads guilty to federal tax evasion, mail fraud, and drug charges, Moscow reportedly threatened new parents in Ukraine: Register your newborns as Russian or else, The impact of climate change will be felt worse in these three U.S. cities, Scientists reveal hidden corridor in Great Pyramid of Giza, Greece train crash: Public anger grows as death toll rises. In a medium mixing bowl toss together panko, parmesan, gruyere and mayo, stirring together until it makes a crumble. -Julia Child. Kelsey was born and raised in Dothan, where she now owns a restaurant, and is here to support the Chews Wisely Alabama mission by cooking classic, delicious Alabama dishes with a healthy twist. In 2020, Brooke Williamson became the first chef to win Food Network's Tournament of Champions series. I feel like I was kinda made in Macau too. Here is the recipe: Kelsey Barnard Clarks Grandmothers Squash Casserole RecipeIngredients, 6 medium yellow squash, sliced into inch half moons (equal to roughly 12 cups), 1 stick butter plus more for buttering dish, cup plus cup Hellmanns Real Mayonnaise. Moreover, she is the founder of her restaurant, KBC and her own catering company. Its my favorite dish at a holiday spread and is something I crave more often than I can admit, Clark said. There are no rumors about Kelsey. I could be out there tinkering and out of their way. Every item is made from scratch & prepped onsite . "We didn't set a table. They should be brown and crispy. Be the first to know about all the best fashion and beauty looks, the breathtaking homes Bravo stars live in, everything theyre eating and drinking, and so much more. From small office meetings to big time weddings, we craft events to showcase the finest in Southern hospitality and creative cuisine. ", In Kelsey's refrigerator, "everything's very clearly labeled," she declared while showing the bins dedicated to her son Monroe's snacks, dairy, grapes, and berries. Bravos Style & Living is your window to the fabulous lifestyles of Bravolebrities. Kelsey Barnard Clark: Age, Parents, Siblings, Family, Childhood, Ethnicity Kelsey Barnard Clark was born on May 9, 1990, in Dothan, Alabama. Our team practices old-school cooking methods & we don't serve anything we didn't make in-house. Kelsey Barnard Clark's son, Monroe, who was 9 months old at the time "Top Chef" was being filmed, took his first steps while she was away for the show. Transfer to the prepared baking sheet and spread in an even layer. Check out a full recipe and more of the history on the classic cocktail here. "When. However, after the Season 4 premiere of the high-stakes culinary competition, viewers noticed that the acclaimed chef did not return for another season. Nearly every item in Kelsey Barnard Clark's Dothan, Alabamahouse tells a unique story. Let cool for 10 minutes before serving. Nearly a decade into owning her own restaurant, Kelsey Barnard Clark never could have imagined the sense of instability she has come to feel amid the coronavirus (COVID-19) pandemic. Since winning the show, the self-proclaimed southern belle has returned home to Dothan, Alabama, where she is the owner and executive chef of KBC, a restaurant, bakery, and catering business (via the EatKBC website). A modern take on Southern cooking with 100+ accessible Southern recipes and hospitality tips, from Kelsey Barnard Clark, 2016 Top Chef winner and Fan Favourite. Had to grab this little ginger jar while antique shopping today. It means anyone is welcome, anytime, exactly how you are. You may also like to read the Bio, Social Media, Body Measurements, Career, and more of Chris Santos,Sandra Lee,Noah Galuten, and more. They were blessed with a baby boy on 30 June 2017 and named him Monroe. Chef and caterer who became known in 2019 when she was the winner of season 16 of Top Chef. Clark's pantry follows the same pattern of organization as the refrigerator with multiple bins for snacks and jars, which she calls her "best friends," filled with items like homemade trail mix and animal crackers as well as baking staples like flour. Place the lima beans in a medium saucepan and add enough water to cover by 1-inch. The ceremony took place in St. Augustine Lawn, Rosemary Beach in Florida. '", Another must in Clark's book, "you've got to have red roses -- the Kentucky Derby is the one time you have to have them -- even if you do a few in some bud vases, you don't have to spend a ton of time on it. However, at the age of 20, she dropped out of college to train at the Culinary Institute of America. Classes might include an instructional on a salmon with rice or quinoaand vegetables dish that is a best-selling item at KBC, barbacoa tacos with homemade tortillas, or a southern layered caramel cake. Ramen noodles. garlic powder1 tsp. Find out down below! "It definitely makes an easier lifestyle, for sure. Her middle school art teacher sent it to her as a gift after she won "Top Chef" (via Vie Magazine). In this case it was wedding announcements and invitations. By Abby Feiner See Inside Top Chef. See Inside Top Chef Winner Kelsey Barnard Clark's Gorgeous Home Kelsey Barnard Clark spends "90 percent" of her time in her stunning Alabama kitchen, so for the Bravo's Top Chef winner,. They also have a rooster named Dolly Parton, who they originally thought was a female (viaBravo on YouTube). Simply drain and dry the herbs on a paper towel when ready to use. If it becomes too thick, be prepared to add more milk. Kelsey Barnard Clark is a born and raised Gulf Southerner from Dothan, Alabama. To achieve the perfect squash casserole, you must pass these three tests: 1. {{start_at_rate}} {{format_dollars}} {{start_price}} {{format_cents}} {{term}}, {{promotional_format_dollars}}{{promotional_price}}{{promotional_format_cents}} {{term}}, Nebraska cheerleader competes by herself at state competition, but crowd doesn't let her feel alone, Geneva County coach Holmes juggling new son and leading Lady Dawgs to state tournament, Dothan native, former Auburn star Blake Burkhalter of Atlanta Braves to have Tommy John surgery, Dothan physician, daughter killed in single-vehicle crash near Barbour County line, Dothan Wolves fall to Hoover in Class 7A basketball semifinals, Elba girls battle with grit, but fall short against Marion County in 1A state semifinals, 14 charts that show how the economy is performing in Alabama, George Scott named head coach for Enterprise State Lady Weevils basketball, PREP BASEBALL ROUNDUP: Draper strikes out 16 to spark Carroll win, SATURDAY PREP BASEBALL: Dothan rallies past Houston Academy, PREP BASEBALL ROUNDUP: Steed's double helps Ariton defeat Opp, Dothan Wolves not worried about underdog label going against Hoover, PREP SOFTBALL ROUNDUP: McCarthys run-scoring hit gives Dothan victory, Houston County real estate transfers Feb. 21-Feb. 23, 2023. Answer Man: Is it illegal to take pictures of people without their permission? Another secret is the dish is made with Hellmanns Real Mayonnaise. Kelsey Barnard Clark, the "Top Chef" Season 16 champion, will be the guest of honor at a book-signing brunch held today at Freight House restaurant on Third Street, hosted by restaurant. Want more of Top Chef? Celebrity chef and restaurant owner Kelsey Barnard Clark curated a delicious official at-home menu in partnership with Churchill Downs with recipes from her cookbook, "Southern Grit," for this year's Kentucky Derby. In the deep South, true hospitality is issuing the open invitation, "Y'all come." "I found these vintage colonial cafe curtains on Etsy that were busy yet subtle and made them my focus.". Y'all come! Each spoonful will bring you flavor you never thought possible. Before Fame She had her first catering job, a wedding when she was 15. Today, she runs her catering company and restaurant, KBC, in historic downtown Dothan while also teaching virtual classes, taking her chef talents on the road, and appearing and cooking at events as often as possible. And Kelsey Barnard Clark, . As a working mom, Clark's priorities seem to be both her business and her family, both of which she runs based on southern influences. Kelsey Barnard Clark offers both group and private cooking classes on various cuisine topics virtually via Zoom. Today, Clark lives in Dothan with her husband, Deavours, and two children, son Monroe and daughter Evelyn "June" (via People). KBC offers our banquet room w/courtyard for private events: rates are 150. Staff members from KBC also offer classes on this platform, including one presented by the bartenders titled "Bartend Like a Boss" that offers instructions on making cocktails. Q: Do people have the right to take your picture and publish it without your permission? How to boil the perfect egg: Completely submerge the eggs in a saucepot filled with cold water. Must be in perfect harmony and cheese shall not overwhelm crust. See Inside Top Chef Winner Kelsey Barnard Clark's Gorgeous Home. Kelsey Barnard Clark is a married woman. They have one child. Kelsey left the deep south for a few years to learn from world-class chefs at the Culinary Institute of America in New York. KBC Spicy Bloody Mary >. Bring to a boil, then add a dash of salt. Kelsey Barnard Clark: Age, Parents, Siblings, Family, Childhood, Ethnicity. And then I work backwards.". Finally gave our little pink upstairs bathroom some much needed TLC. She is a beautiful woman with a tall and slim body figure. I feel like I was kinda made in Macau too.". Deep fry the fish for 7 to 8 minutes, or . Add the onion, celery, bell pepper, and garlic and cook over low heat for 5 to 6 minutes, or until just tender. Kelsey Barnard Clark opens up to Jamie Wax about her journey from Alabama to the Culinary Institute of America, to some of New York's top restaurants. Serve warm as a snack or side dish with any of the cheat sauces (just mix the ingredients together). Similarly, she has not been involved in controversies. Kelsey Barnard Clark is a famous and very talented American professional chef. Chef Kelsey Barnard Clark shares a baby back rib recipe for the big game.#SuperBowlSnacks #babybackribs #ChefKelseyBarnardClark #LWKR #KellyandRyan Subscribe. Bake until toasted and golden, 10 to 15 minutes. Kelsey left the deep south for a few years to learn from world-class chefs at the Culinary Institute of America in New . She began baking for her friends at the age of 12 and at the age of 15, she catered for her first wedding. Copyright 2023 - Design & Developed By celebvogue.com, Bidita Bag Biography, Career, Age, Height, Affairs & Net Worth 2023, Graham Norton Biography, Career, Age, Height, Affairs & Net Worth 2023, Kimberley Conrad Bio, Career, Age, Height, Affairs & Net Worth 2023. Cook for 20 minutes, stirring halfway through. The 148th run for the roses will feature a full house at Churchill Downs on Saturday, but for those watching the fastest two minutes in sports from home the right lineup of food, drinks and expert tips will be sure to bring all the same pomp and circumstance to your Derby Day festivities. After daring for several years, the couple decided to exchange wedding vows on April 18, 2015. Episode dated 22 January 2022: With Jeff Glor, Dana Jacobson, Michelle Miller, Kelsey Barnard Clark. She studied at Auburn University. She collected an excellent amount of money from her successful career. This beautiful couple is blessed with a baby boy. MONTGOMERY Kenneth Glasgow, a Dothan pastor and founder of the Christian-based nonprofit The Ordinary People Society, pleaded guilty Friday . Clark eventually left her hometown to attend the Culinary Institute of America in New York state, but not before her parents converted the pool house into a kitchen for their daughter. A modern take on Southern cooking with 100+ accessible Southern recipes and hospitality tips, from Kelsey Barnard Clark, 2016 Top Chef winner and Fan Favorite From preeminent chef, multitasking mom, proud Southerner, and 2016 Top Chef winner Kelsey Barnard Clark comes this fresh take on Southern cooking and entertaining. Create your free profile and get access to exclusive content. Her most memorable memories were at the beach catching and eating fresh fish with her family. Clark said a mint julep is a must and a smart drink for Derby festivities. Are they real, or is it breast implants? Season with the Old Bay and adjust the salt. Melt half stick of butter in a large skillet or Dutch oven over medium-high heat and add onions, squash and 1 teaspoon salt. Be the first to know about all the best fashion and beauty looks, the breathtaking homes Bravo stars live in, everything theyre eating and drinking, and so much more. This was all about owning the pink but also downplaying it. Similarly, she opened KBC Butcher Block featuring a market selling jams, jellies, and pickles. Her restaurant is well-rated and her performance in Top Chef was also appreciated by a lot of people. If y'all didn't know, she is the winner of Top Chef 16 and from my hometown of Dothan . Kelsey Barnard Clark is not having an affair with anyone presently. While talking about her professional career, she started working by baking for her friends at the age of 12 and at the age of 15, she catered at her first wedding. Kelsey is part of the Chefs' Collective 2023, a group of culinary experts from across the country who inspire us. Her net worth has been growing significantly in 2021-2022. Create a free profile to get unlimited access to exclusive videos, sweepstakes, and more! KBC's chef and proprietor Kelsey Barnard Clark is a born and raised southerner from Dothan, Alabama. Participants can pick a class that interests them from the calendar on her website. Bravo Insider is your VIP pass to never-before-seen content, exclusive giveaways, and so much more. In Southern Grit, Kelsey Barnard Clark presents more than 100 recipes . 2. Pour the dressing over the potatoes, preferably while the potatoes are still warm. Kelsey Barnard Clark stole the hearts of America when she was crowned the victor of season 16 of Top Chef and named Fan Favorite. Kelsey got her start in the food industry in middle school where she worked . Hellmanns Real Mayonnaise is a key ingredient in a squash casserole recipe shared by Dothan restaurant owner and Top Chef winner Kelsey Barnard Clark, who got the recipe from her grandmother. As seen in the video above, exclusive to Bravo Insider,the Top ChefSeason 16 winner's dreamy dining room features the silver her grandmother won in golf tournaments; her impressive garden provides food for her family, restaurant, and neighbors;and her stunning kitchen is centered around one major accomplishment in her career. Place the egg whites on a plate and set aside. Turn on desktop notifications for breaking stories about interest? Dothan restauranteur and Season 16 "Top Chef" winner Kelsey Barnard Clark recently revealed a family recipe secret: her grandmother's Southern-style squash casserole recipe featuring a. "It was a lot of Derby focused challenges, which was so fun. Tournament of Champions is an American reality-based cooking television game show on Food Network hosted by Guy Fieri, with Justin Warner and Simon Majumdar as presenters. Furthermore, she looks more attractive with her blue colored eyes and blonde colored hair. "The color scheme of my whole kitchen kind of got pulled together from there. Is Kelsey Barnard Clark involved in any rumors and controversies? Yields: 8 to 10 servings Ingredients 1 cup [125 g] all-purpose flour 1 cup [200 g] plus 2 Tbsp sugar 1 Tbsp baking powder Pinch of salt cup [180 ml] whole milk (renews at {{format_dollars}}{{start_price}}{{format_cents}}/month + tax). "This happy little corner makes doing the dishes much more enjoyable," she wrote alongside a photo featuring two matching white flower pots holding different types of vibrant flowers. Let sit for 5 minutes before peeling. ", One area not as pristine, Kelsey admitted, is the backyard chicken coop she built with one of her employees. She has been married to Deavours Clark since 18 April 2015. KBC's chef and proprietor Kelsey Barnard Clark is a born and raised southerner from Dothan, Alabama. The recipe for this squash casserole was passed down by the grandmother of Top Chef Kelsey Barnard Clark. Subscribe to our Daily Headlines newsletter. Similarly, she has not revealed her shoe size, dress size, bra size, etc. Ive consumed enough in my 30 years to consider myself an expert on the topic.. Kelsey got her start in the food industry working for a high-end caterer and catered her first solo wedding at age 15. Kelsey and her family enjoy tending to their backyard garden and chicken coop and crabbing and boating from their beach bungalow on the weekends. The couple met several years back and both of them share a passion for cooking. * 4-6 servings Ingredients 10 cups low-sodium shellfish stock 1 stick ( cup) unsalted butter, melted 1 cup all-purpose flour 1 medium onion, chopped 2 stalks celery, chopped 1 bell pepper, chopped 12 oz. Thus, she has an estimated net worth of around $100k-$1 million. Do Not Sell or Share My Personal Information. I wanted something that wasn't drinking that was a way to wind down," she told Furthermore. Kentucky Derby She has developed an impressionable resume including being the fifth woman and first southerner to win the title of Top Chef. Top casserole with panko mix. Check out never-before-seen content, exclusive sweepstakes, and much more! On the very top shelf of the refrigerator, you'll find an entire bin labeled "bottles. In Southern Grit, Kelsey Barnard Clark presents more than 100 recipes that are made to be shared with family and friends. She became famous in 2019 after winning the title of Top Chef 2019. The one item she can't live without? Kelsey Barnard Clark is a chef who has won Top Chef 2019. "If you don't have Ramen noodles in your pantry, we can't be friends," Clark said (via Bravo). Kelsey Barnard Clark Chef #102604 Most Popular Boost Birthday May 9, 1990 Birthplace Dothan , AL Age 32 years old Birth Sign Taurus About Chef and caterer who became known in 2019 when she was the winner of season 16 of Top Chef . "My garden and my house are my oasis. Kelsey shares her passion for cooking, teaching, and hospitality on her instagram @kelseybarnardclark. Same, same Monroe. Meghan and Prince Harry 'are OK about leaving Frogmore Cottage and say "if we need to move out, we will get ourselves out"', source says. LUNCH BRUNCH SUPPER BAR CATERED LUNCH MENU 151 N. Foster Street | Mon-Sat 11am-2:30pm SANDWICHES + WRAPS comes with chips / upgrade your chips to any side for $2 $ 14 THREE PIGS ham, pulled pork, bacon, gouda, sriracha aioli, crispy onion, sweet bun $ 13 Reuben sauerkraut, pastrami, remoulade, rye $ 12 BURNT ENDS MELT When she broke down in front of the judges with working mom guilt, she was met with uplifting motivation from the judges. She has her dream kitchen complete with her dream oven, which she bought with her winnings from "Top Chef," and a garden filled with vegetables alongside a chicken coop (via Bravo on YouTube). In a medium bowl, stir together the flour, cornmeal, garlic and onion powders, celery salt, black pepper, and cayenne until combined. She had her first catering job, a wedding when she was 15. Butter an 11x7 inch (2 quart) casserole dish and sprinkle the inside with the cornmeal. Similarly, she stands at an average height and has maintained a fit and healthy body. Next to the flowersare what appear to be two moss bunnies in different sizes, one standing on its hind legs and the other crouched on all fours. In the garden they meet guest judge Ouita Michel, restaurateur, chef, and owner of Holly Hill Inn in Midway, Kentucky, and get a big surprise: Last Chance Kitchen never stopped . All the food prepared by her is fresh and home-made. Create your free profile and get access to exclusive content. "The pattern immediately caught my eye but it was the Made in Macau sticker that really sealed the deal. If not using immediately, keep refrigerated in an airtight container for up to 3 months. To make the wings: In a medium bowl, stir together all the dry ingredients. Gardening and getting my hands dirty became my alternative to getting drinks after work with my friends. She spent her childhood in Dothan, Alabama. "Rules I go by: 1- I dont buy just for the sake of filling a space 2- I dont buy random art ; I collect keepsakes from trips, use family momentos [sic] or commission something meaningful 3- It doesnt go on the wall if it isnt personal or have a hidden meaning.". Our Menu EAT KBC by Chef Kelsey Barnard Clark Our Menu "You don't have to cook fancy or complicated masterpieces, just good food from fresh ingredients." -Julia Child VIEW THE MENU > THE KBC PHILOSOPHY We don't do fussy - just good, wholesome food with a unique focus on presentation. andouille or conecuh sausage,